Our catering team provide nutritious and balanced meals with varying menus which change each term. We strive to provide tasty and nutritious meals whilst impacting the environment as little as possible.
Our kitchens minimise the use of single-use plastics in the storage, preparation and serving of food.
Drinking water is freely available and students should bring in reusable bottles and not single use plastic bottles. All students are given a free reusable bottle. If they are lost or damaged, replacement bottles are available to buy from our parent pay shop
Alongside the work we do to reduce single-use plastics across the business, we also recycle our food waste into green energy through ReFood.